ベトナム・蒸し物 recipes

Asian recipes you can make at home (6 recipes). Spices available at Shin-Okubo grocery stores.

Banh Cuon

Hanoi Morning Steamed Spring Rolls

Vietnam

Steamed Dish

Ingredients

Rice batterMinced porkWood ear mushroomFried onionCha Lua (Vietnamese ham)

Spices

Fish sauceShallot

Spice level Lv.1

Gluten-free

Banh Bot Loc

The beauty of skeletons! Steamed dumplings with chopped tapioca flour through which shrimp can penetrate

Vietnam

Steamed Dish

Ingredients

Tapioca starchSmall shrimp (shell-on)Pork bellyScallion oilBanana leaves

Spices

Fish sauceBlack pepper

Spice level Lv.2

Gluten-free

Banh Beo

フエ宮廷の風雅。小皿に乗ったプルプルの「水草」蒸し餅

Vietnam

Steamed Dish

Ingredients

Rice flourTapioca starchDried shrimp (for floss)Fried pork skinNuoc Cham

Spices

Fish sauce

Spice level Lv.1

Gluten-free

Banh Nam

The smell of banana leaves. Hue's Flat Prawn Steamed Mochi

Vietnam

Steamed Dish

Ingredients

Rice flourShrimpMinced porkBanana leavesScallion

Spices

Fish sauceBlack pepper

Spice level Lv.1

Gluten-free

Banh Bao

うずらの卵がコロン！ベトナム風の大きな肉まん

Vietnam

Steamed Dish

Ingredients

FlourMinced porkQuail eggs (or Salted duck egg)Wood ear mushroomGlass noodles

Spices

PepperFish sauce

Spice level Lv.1

Banh Gio

プルプル・トロトロ！バナナの葉で包んだピラミッド蒸し餅

Vietnam

Steamed Dish

Ingredients

Rice flourMinced porkWood ear mushroomsQuail eggsBanana leaves

Spices

Fish sauceBlack pepper

Spice level Lv.1

Gluten-free