Description
A massive trend in Shin-Okubo. Originally '10 Won Bread', localized into a giant '10 Yen coin' shape. A sweet castella-like pancake oozing with mozzarella cheese.
Restaurants serving 10 Yen Bread / 10 Won Bread
Researching
We are researching restaurants that serve this dish.
On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Wheat flour
- Egg
- Milk
- Sugar
- Mozzarella cheese
Instructions
- Pour sweet pancake batter into a large coin-shaped iron mold.
- Place a block of mozzarella in the center.
- Cover and bake both sides.
Learn more Spice, substitutes, tips
Key spices
Batter sweetness、Cheese saltiness
Substitutes at Japanese supermarkets
(No substitute needed, easily bought)
Pairing
Instagrammable drinks(Boba/Ade)
Trivia
[Evolved Food] A symbol of Japan-Korea hybrid culture: a Korean local snack redesigned as a Japanese coin to conquer the Shin-Okubo street food scene.
Eating tips & etiquette
[Unique Eating] Hold the face-sized coin, bite into it, and stretch the cheese 'Biyoon' as far as possible for an SNS video.
Allergen
Wheat, Egg, Dairy