Description
Thai Hainanese Chicken Rice. Rice cooked in rich chicken broth, topped with poached chicken, served with a pungent soybean, ginger, and chili sauce.
Restaurants serving Khao Man Gai (Chicken Rice)
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We are researching restaurants that serve this dish.
On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Chicken
- Jasmine rice
- Taochiao(Fermented soybean paste)
- Ginger
- Garlic
Instructions
- Boil whole chicken for broth.
- Cook jasmine rice in broth with garlic.
- Serve chicken with soybean/ginger/chili sauce.
Learn more Spice, substitutes, tips
Key spices
Ginger、Taochiao
Substitutes at Japanese supermarkets
Chicken thighs, Japanese rice, Miso
Pairing
Clear winter melon soup
Trivia
[Difference] Same roots as Singaporean, but Thai style uses a distinctively punchy, dark sauce based on fermented soybeans (Taochiao).
Eating tips & etiquette
Scoop rice and chicken together, adding a little sauce to each bite. Cleanse palate with the accompanying soup.
Allergen
Chicken, Soy