Aloo Bhorta
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Mother's Taste: Burnt Chili and Mustard Punchy Potato Salad
Description
The ultimate comfort food: mashed potatoes aggressively hand-mixed with charred dry red chilies, raw onions, and pungent raw mustard oil.
Restaurants serving Aloo Bhorta
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On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Potatoes
- Dried red chili
- Raw Mustard oil
- Red onion
- Salt
Instructions
- Boil and peel potatoes.
- Char dry red chilies, crush by hand with salt.
- Mash into potatoes with raw onion and raw mustard oil.
Learn more Spice, substitutes, tips
Key spices
Mustard oil(Raw)、Charred chili
Substitutes at Japanese supermarkets
Potatoes, Roasted chili powder
Pairing
White Rice / Dal
Trivia
Similar to Nepali Aloo Achar or Indian Chokha, but strictly relies on the pungent aroma of 'raw' mustard oil.
Eating tips & etiquette
Mixed thoroughly into rice and lentil soup by hand. The ultimate everyday meal.
Allergen
None