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Vietnam Dishes

Pho Ga (Chicken Pho)

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Gentle and light, healing pho with chicken flavor

Spice 1 Cooking difficulty: MediumGluten-free (Noodles only), Halal Friendly
Noodle Dish

Description

A lighter variation of Pho made with a clear chicken broth, flat rice noodles, and shredded poached chicken.

Restaurants serving Pho Ga (Chicken Pho)

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On this site you can check dictionary details and, later, places to buy or eat related items.

The Recipe section below is a general reference, not a recipe from the listed shops.

Recipe

Ingredients

  • Rice noodles(Pho)
  • Whole chicken
  • Ginger
  • Red onion
  • Coriander

Instructions

  1. Boil a whole chicken with ginger/onion for clear broth.
  2. Shred the meat.
  3. Pour broth over noodles, top with meat and scallions.
Learn more Spice, substitutes, tips

Key spices

Ginger、Coriander

Substitutes at Japanese supermarkets

Chicken bouillon, Chicken breast

Pairing

Fresh Spring Rolls(Goi Cuon)

Trivia

Originated in Hanoi in the 1930s as a substitute when beef was scarce.

Eating tips & etiquette

Often eaten for breakfast. Squeeze plenty of lime and add black pepper for a refreshing taste.

Allergen

Chicken

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