Cheese Naan
Drown in a Flood of Cheese! Forget curry and devour vicious pizza-like social media
Description
Naan dough wrapped around plenty of melting cheese, rolled into a disk, and baked. Boasts immense popularity in Japanese Indian restaurants.
Restaurants serving Cheese Naan
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We are researching restaurants that serve this dish.
On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Wheat flour
- Melting cheese
- Yogurt
- Dry yeast
- Honey
- Butter
Instructions
- Spread fermented naan dough, place plenty of shredded cheese in the center, and wrap it.
- Roll into a disk of even thickness with a rolling pin, careful not to tear it.
- Bake both sides on a heated skillet until browned; when cheese fully melts, brush with butter and slice.
Learn more Spice, substitutes, tips
Key spices
Richness of melting cheese
Substitutes at Japanese supermarkets
Pizza dough (substitute by baking with cheese inside)
Pairing
Spinach Curry、Lassi
Trivia
[Hardcore] Actually a menu that doesn't exist in India. Said to be uniquely devised and established by Nepali chefs who came to Japan.
Eating tips & etiquette
[Unique Eating] Instead of dipping in curry, first drizzle a little honey while the hot cheese stretches, eating it like a dessert!
Allergen
Wheat, Dairy