Description
A junk stall meal coarsely crushing crispy fried Samosa on a plate, pouring hot chickpea curry (Chole), and flavoring with yogurt and chutney.
Restaurants serving Samosa Chaat
Researching
We are researching restaurants that serve this dish.
On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Samosa
- Chickpea curry(Chole)
- Plain yogurt
- Tamarind Chutney
- Mint Chutney
- Onion
- Sev(ultra-thin fried noodles)
Instructions
- Prepare 'Samosa' (fried wheat wrapper stuffed with spice potatoes), coarsely crush on a plate by hand or spoon.
- Pour hot curry of spice-simmered chickpeas (Chole Masala) generously over it.
- Scatter plain yogurt, Tamarind Chutney, Mint Chutney, chopped raw onions, cilantro, thin fried noodles (Sev) to finish.
Learn more Spice, substitutes, tips
Key spices
Sweet-sour chutney aroma and heavy spice smell
Substitutes at Japanese supermarkets
Croquette (sub by crushing Japanese croquette and pouring curry roux)
Pairing
Sweet Chai、Lassi
Trivia
[Trend] 'Chaat' refers generally to Indian street food or meaning 'delicious enough to lick'. More voluminous than Samosa alone, a massive staple for youth lunches/snacks.
Eating tips & etiquette
[Unique Eating] Mix crispy Samosa crust, fluffy potatoes, bean curry, and sweet-sour chutney messily with a spoon to eat!
Allergen
Wheat, Soy, Dairy