Egg Bonda (Spiced Fried Boiled Egg, Street Style)
Crack the Golden Robe and the Yolks will laugh! South Indian Boiled Egg Fritters with Spices
Description
Hugely popular protein snack at South Indian station platforms/stalls, halving (or whole) hard-boiled eggs, battering in chickpea flour (Besan)/spices, deep-frying crisp.
Restaurants serving Egg Bonda (Spiced Fried Boiled Egg, Street Style)
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On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Boiled egg
- Chickpea flour
- Rice flour
- Chili powder
- Turmeric
- Chaat Masala
- Frying oil
Instructions
- [For
- Servings/
- Pieces]
- hard-boiled eggs, Batter (100g Besan flour,
- tbsp rice flour, 1/
- tsp chili powder, 1/
- tsp turmeric, salt, water), Frying oil, Chaat Masala pinch, 1/
- sliced raw onion,
- tbsp green chutney.
- Prepare hard-boiled peeled eggs in advance, cut perfectly in half vertically (some stalls use whole).
- Put Besan (chickpea flour), little rice flour for crispiness, chili powder, turmeric, salt in bowl, adding water gradually making 'plump yellow batter' that stickily coats egg.
- Sink halved boiled eggs heavily into batter bowl, coating seamlessly gently so yolks don't fall.
- Quietly drop into stall boiling cauldron oil, fry fragrantly for mins while swirling oil with ladle until surfaces puff crispy golden.
- Drain oil onto paper plate, loosely sprinkle Indian stall magic powder 'Chaat Masala' over top. Biting piping hot crispy batter reveals fluffy boiled egg with spice aroma. Served alongside raw red onion slices and spicy green chutney—Chai's supreme companion.
Learn more Spice, substitutes, tips
Key spices
Red chili、Turmeric、Chaat Masala
Substitutes at Japanese supermarkets
Boiled egg tempura (lacks spice but as perfect texture sub)
Pairing
Hot Masala Chai、Coffee
Trivia
[Hardcore] In Tamil, 'Muttai' is egg, 'Bonda' is round fried food. Uses same batter as veg fritters (Bajji), but boiled egg inside yields overwhelming bite-response and protein. In Indian train travel, buying this piping hot Egg Bonda and Chai sold through windows at station platforms is one of South India travel's supreme pleasures.
Eating tips & etiquette
[Unique Eating] Pinch crispy batter and boiled egg together with fingers, dive yolk-first into vivid green mint chutney, tossing whole with raw onions in one bite!
Allergen
Egg, Soy (Lentils)