Description
Lion logo marks this India-born craft beer. Roasted malt savoriness and deep richness like espresso/dark chocolate entwine heavily with spicy meat dishes.
Restaurants serving Simba Stout (Stout Beer Crowned Jungle King)
Researching
We are researching restaurants that serve this dish.
On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Simba Stout(Dark Beer)
Instructions
- [For
- Servings/Ingredients]
- Simba Stouts (330ml bottles), slightly chilled (~10°C) tulip glasses or snifters
- pcs, Mutton Rogan Josh (heavy mutton curry for pairing).
- In a calm Delhi craft beer bar, prepare 'Simba Stout' small bottles drawn with lime-green crown and lion.
- Instead of chilling ice-cold like lagers, temp-manage to 10-12°C (slightly cool room temp) where aromas open easily.
- Tilt aroma-gathering tulip glasses (or wide-mouthed glasses) slightly, pouring pitch-black liquid slowly. Finally stand glass upright, whipping creamy dark brown fine foam.
- Fully inhale the rich aromas rising from glass: deeply roasted malt burnt smell, fresh-brewed espresso, and dark chocolate.
- Before you is rich mutton curry 'Mutton Rogan Josh' intensely flavored with cardamom/cloves.
- After spreading mutton's strong wildness and spice heat full in mouth, hold a sip of this pitch-black stout.
- Beer's 'roast bitterness' and 'cacao-like sweet richness' brilliantly wrap mutton fat/spices, leaving a long complex/rich aftertaste exactly like pouring quality coffee sauce.
Learn more Spice, substitutes, tips
Key spices
None(Coffee/Cacao aroma derived from roasted malt)
Substitutes at Japanese supermarkets
Guinness Stout (as sub for dark beer possessing creamy roast aroma)
Pairing
Mutton Curry、Beef Fry、Dark chocolate
Trivia
[Hardcore] 'Simba' (meaning Lion) leading Indian craft beer scene alongside 'Bira 91'. In India where lagers/white beers (Wit) are mainstream, intentionally crafted heavy 'Stout (Dark Beer)' authentically, highly praised by beer geeks (maniacs). Features deep roast richness seemingly calculated to pair with India-unique heavy meat dishes (especially mutton).
Eating tips & etiquette
[Unique Drinking] Drop a scoop of vanilla ice cream into the poured stout making 'Adult's Bitter Float', slurping with spoon like a dessert!
Allergen
Wheat (Barley malt)