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Taiwan Dishes

Fried Silver Thread Roll with Condensed Milk

練乳たっぷり!外はカリカリ、中はフワフワの「銀の糸」揚げパン

Cooking difficulty: LowVegetarian
For Women Xiaochi Captivating Fried Bread Dessert

Description

A captivating dim sum where a 'Silver Thread Roll'—bundles of thin noodle-like dough wrapped in mantou skin—is deep-fried golden whole, drizzled heavily with condensed milk and peanut powder.

Restaurants serving Fried Silver Thread Roll with Condensed Milk

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We are researching restaurants that serve this dish.

On this site you can check dictionary details and, later, places to buy or eat related items.

The Recipe section below is a general reference, not a recipe from the listed shops.

Recipe

Ingredients

  • Yin Si Juan(Frozen)
  • Condensed milk
  • Peanut powder
  • Frying oil

Instructions

  1. [Authentic Recipe]
  2. [Silver Thread Roll] Prepare 'Yin Si Juan' (available frozen at Asian grocers), a rectangular steamed bun where slightly sweet flour dough is stretched into ultra-thin noodle-like threads, bundled, and wrapped in a single sheet of dough. *Some are yellow, kneaded with pumpkin.
  3. Steam for about
  4. mins to heat through completely to a fluffy state.
  5. Lightly wipe surface moisture off the steamed roll.
  6. Submerge whole into 170°C oil, rolling it while frying.
  7. Remove when the thin outer skin turns crispy golden brown.
  8. Slice into bite-sized rounds for easy eating and arrange on a plate.
  9. Generously and lavishly drizzle sweet 'condensed milk' in a lattice pattern over the top.
  10. Finish by scattering 'Hua Sheng Fen' (peanut powder).
Learn more Spice, substitutes, tips

Key spices

Savory peanut aroma

Substitutes at Japanese supermarkets

Fry store-bought white bread or rolls as substitute

Pairing

Warm Straight Tea(Oolong Tea)

Trivia

[Trend] A must-order menu at Taiwanese taverns/banquets between spicy/salty dishes or as a finishing dessert. The condensed milk's sweetness goes straight to the brain. A forbidden calorie bomb akin to a Taiwanese donut.

Eating tips & etiquette

[Unique Eating] Enjoy the crispy outer skin, the texture of the fluffy thread-like dough unraveling inside, and the intense sweetness of the condensed milk as an after-meal dessert!

Allergen

Wheat, Dairy, Peanuts, Soy (frying oil)

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