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Taiwan Dishes

Taiwanese Sausage Rice Bento

生ニンニクと一緒に!甘い台湾ソーセージが主役のB級ガッツリ弁当

Cooking difficulty: LowNone
For Everyone Staple Food Sweet Sausage Bento

Description

A local Taiwanese bento topping rice with diagonal thin slices of fragrantly grilled 'Sweet Sausage (Xiangchang)'—unique to Taiwan and scented with five-spice.

Restaurants serving Taiwanese Sausage Rice Bento

Researching

We are researching restaurants that serve this dish.

On this site you can check dictionary details and, later, places to buy or eat related items.

The Recipe section below is a general reference, not a recipe from the listed shops.

Recipe

Ingredients

  • Taiwanese Xiangchang(Sweet sausage)
  • White rice
  • Raw garlic
  • Various sides (Cabbage
  • Braised egg
  • etc.)

Instructions

  1. [Authentic Recipe]
  2. [Grilling Xiangchang] Prepare Taiwan's unique bright red raw sausage 'Xiangchang', heavily kneaded with pork fat, sugar, and five-spice.
  3. Grill slowly and fragrantly in a pan (or charcoal) until the casing snaps, slightly chars, and fat melts out sizzling.
  4. Slice the grilled Xiangchang thinly on a diagonal (for easy eating with rice).
  5. [Bento Assembly] Serve white rice in a bento box (or plate).
  6. Many shops drizzle a little 'Rouzao (minced pork broth)' over the rice.
  7. Top with sides like stir-fried cabbage, Lu Dougan (braised firm tofu), and braised egg.
  8. Finally, beautifully arrange the sliced Xiangchang in a fan shape.
  9. [Ultimate Rule] Absolutely serve garnished with a few slices of raw garlic (Dasuan).
Learn more Spice, substitutes, tips

Key spices

Five-spice aroma and raw garlic heat

Substitutes at Japanese supermarkets

Japanese sweet wieners (flavor entirely different)

Pairing

Taiwan Tea or Cola

Trivia

[For Youth] A slightly junkier bento compared to Pai Gu Fan. Applies the absolute Taiwanese rule of 'raw garlic with sausage' as a rice side. The intense sweetness and fat of Xiangchang consume white rice at terrifying speeds. A captivating B-grade gourmet.

Eating tips & etiquette

[Unique Eating] Pick up a sweet sausage slice and a sharply pungent 'raw garlic slice' together, tossing them in your mouth with rice to explode sweetness and heat!

Allergen

Pork, Wheat, Soy, Egg (Depends on sides)

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