Homemade Tuna Cheese Danbing
Brunch in your room for the holidays! Taiwanese Crepes Made with Frozen Dough and Tuna Cheese
Description
A cafe-style brunch for students on holidays, luxuriously finishing frozen 'Danbing Pi'—bought cheaply in Taiwan supers—with canned tuna and cheese.
Restaurants serving Homemade Tuna Cheese Danbing
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On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Frozen Danbing Pi
- Canned tuna
- Egg
- Melting cheese
- Taiwanese mayo
- Black pepper
Instructions
- [Authentic Recipe]
- Drain canned tuna, toss with Taiwan mayo and black pepper.
- Heat oil in pan, pour beaten egg, cover with frozen Danbing Pi, flip.
- Top egg with melting cheese and tuna mayo paste.
- When cheese melts, roll dough, cut bite-sized to finish.
Learn more Spice, substitutes, tips
Key spices
Melting cheese smell and mayo sweet aroma
Substitutes at Japanese supermarkets
Canned corn (as Corn Cheese Danbing instead of tuna)
Pairing
Sweet milk tea、Black coffee
Trivia
[For Women] A menu elegantly made at home on holiday mornings by students unwilling to line up at breakfast shops. Frozen Danbing Pi is highly convenient to stock.
Eating tips & etiquette
[Unique Eating] Dip in Taiwan's unique 'sweet chili sauce (Tianla Jiang)', enjoying tuna mayo richness and chili sauce junk sweet/spiciness!
Allergen
Wheat, Egg, Dairy, Seafood, Soy