Tepsi Köftesi
The meat juice soaks into the vegetables! Giant Oven Dumplings Full of Trays
Description
A giant meatball made by spreading seasoned minced meat flat across a large tray, topped with potatoes and tomatoes, and baked.
Restaurants serving Tepsi Köftesi
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The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Minced beef
- Potatoes
- Tomato
- Onion
- Egg
- Breadcrumbs
Instructions
- Knead minced beef with grated onion, egg, breadcrumbs, and spices until sticky. Oil the bottom of a round metal tray and spread the meat mixture flat. Score it radially, and arrange potatoes, tomatoes, and green chilies beautifully on top. Drizzle a diluted tomato paste sauce over everything and bake until the meat juices bubble.
Learn more Spice, substitutes, tips
Key spices
Cumin and Allspice
Substitutes at Japanese supermarkets
Minced beef/pork, Paella pan
Pairing
Ayran
Trivia
[For Everyone] A dynamic oven dish popular in Turkey's large families because it saves the effort of rolling meatballs. The veg absorbing the meat umami is superb.
Eating tips & etiquette
[Unique Eating] Served slice by slice like pizza; eaten with bread to soak up the sauce!
Allergen
Wheat, Egg, Beef