Description
A Hanoi specialty where stir-fried beef and fresh herbs are rolled inside an uncut, flat, square sheet of fresh Pho rice noodle.
Restaurants serving Pho Cuon
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On this site you can check dictionary details and, later, places to buy or eat related items.
The Recipe section below is a general reference, not a recipe from the listed shops.
Recipe
Ingredients
- Pho sheets(Fresh rice noodle)
- Beef
- Red leaf lettuce
- Coriander/Mint
- Garlic
Instructions
- Stir-fry beef with garlic and fish sauce.
- Lay out a square, uncut fresh Pho sheet.
- Roll beef and herbs like a spring roll.
Learn more Spice, substitutes, tips
Key spices
Fish sauce、Garlic
Substitutes at Japanese supermarkets
Rice paper (different texture)
Pairing
Nuoc Cham / Beer
Trivia
Invented in the early 2000s when a stall ran out of broth and rolled meat in leftover noodle sheets instead. A massive modern hit.
Eating tips & etiquette
Hold with chopsticks or fingers, dip generously in Nuoc Cham. The extreme chewiness is irresistible.
Allergen
Beef, Fish