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Hunan Stir-fried Beef with Green Chilies

白飯が止まらない!青唐辛子の鮮快な辛味と柔らか牛肉の湖南炒め

Spice 4 Cooking difficulty: MediumNone
Everyone Meat Stir-fry Hunan Cuisine Beef Green Chilies Rice Thief

Description

Alongside its pork counterpart (Nongjia Xiao Chao Rou), this is the most popular beef stir-fry in ultra-spicy Hunan cuisine. 'Huang Niu' means lean yellow cattle. Julienned beef is flash-fried on max heat with massive green chilies, garlic, and cilantro roots, exploding with aroma and heat.

Restaurants serving Hunan Stir-fried Beef with Green Chilies

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We are researching restaurants that serve this dish.

On this site you can check dictionary details and, later, places to buy or eat related items.

The Recipe section below is a general reference, not a recipe from the listed shops.

Recipe

Ingredients

Instructions

  1. [Authentic Recipe]
  2. Slice lean beef against the grain. Velvet with salt, soy, wine, sesame oil, and starch to tenderize.
  3. Slice massive green chilies diagonally. Slice garlic and ginger; chop cilantro stems and roots.
  4. Heat wok to the smoking limit; add generous oil.
  5. Dump in beef, flash-fry on high, and remove instantly as it changes color (NEVER overcook).
  6. Leave oil; fry garlic, ginger, and green chilies on high to cook out raw odor and extract heat.
  7. Return beef; season with soy, oyster sauce, and dark soy.
  8. Add cilantro stems, toss violently on high for seconds, and serve.
Learn more Spice, substitutes, tips

Key spices

Piercing heat of green chilies and deep depth of oyster sauce、オイスターソースの深いコク

Substitutes at Japanese supermarkets

Substitute with JP thinly sliced beef round and Shishito (add green chilies for heat)

Pairing

White Rice (Infinite consumption) / Cold Beer

Trivia

Hunan chefs are called 'Magicians of Fire'. The secret to this dish lies in the 'second-by-second heat control'—velveting the beef, removing it, pushing the chilies to their limit, and combining them for mere seconds.

Eating tips & etiquette

Scoop heavily with a spoon and dump directly over hot white rice. The beef is astonishingly tender, and the refreshing heat of the green chilies stimulates the stomach. It is the 'ultimate food terrorism' that demands infinite rice.

Allergen

Beef, Soybeans, Wheat

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