スパイス＆アジア食材辞典

Tian Mian Jiang (Sweet Bean Sauce)

That Peking Duck sauce! Rich black sweet miso fermented with wheat

---

Condiment China

EveryoneCondimentRich SweetnessPeking Duck Essential

Recipes that use this ingredient or spice

Kao An Chun Dan (Grilled Quail Egg Skewers)Jian Bing Guo Zi (Chinese Crepe)Shou Zhua Bing (Flaky Scallion Pancake)Jiang Da Gu (Braised Pork Spine)Jing Jiang Rou Si (Shredded Pork in Sweet Bean Sauce)Hui Guo Rou (Authentic Twice-Cooked Pork)

Sweet Bean Sauce (Tianmianjiang)

That taste of Peking Duck! Rich "sweet miso" fermented with wheat

---

Condiment China

EveryoneCondimentSweet SeasoningMisoBeijing Cuisine

Recipes that use this ingredient or spice

Kao An Chun Dan (Grilled Quail Egg Skewers)Jian Bing Guo Zi (Chinese Crepe)Shou Zhua Bing (Flaky Scallion Pancake)Jiang Da Gu (Braised Pork Spine)Jing Jiang Rou Si (Shredded Pork in Sweet Bean Sauce)Hui Guo Rou (Authentic Twice-Cooked Pork)

Rose Fermented Tofu (Mei Gui Fu Ru)

Rose petals are flying! Beijing specialty "sweet and noble" fermented tofu

---

Condiment China

HardcoreCondimentFermented TofuFermented FoodRose

Stinky Fermented Tofu (Chou Dou Fu Ru)

Too stinky to open the bottle!? Blue-black poisoned tofu, a specialty of Beijing

---

Condiment China

Ultra HardcoreDelicacyFermented FoodExtreme OdorBeijing Specialty

Hoisin Sauce (Hai Xian Jiang)

No seafood!? The most famous Chinese barbecue sauce abroad

---

Condiment China

EveryoneCondimentSauceGuangdong CuisineSweet

Recipes that use this ingredient or spice

Mi Zhi Cha Siu (Cantonese Honey-Glazed Roast Pork)Mi Zhi Cha Shao (Cantonese Honey Roast Pork)Kao Ru Zhu (Cantonese Roast Suckling Pig)

Fermented Chive Flower Paste (Jiucai Hua Jiang)

Intense saltiness and the smell of leeks! An absolutely indispensable "green potion" for Beijing's lamb hot pot

---

Condiment China

HardcoreCondimentFermented FoodBeijing CuisineMutton Hot Pot

Chuanqi Hot Pot Dipping Sauce

The soul of the northern shabu-shabu! Sweet sesame sauce in a small plastic container

---

Condiment China

EveryoneCondimentHot Pot DipBeijing CuisineShabu-shabu

Xiabu Xiabu Plain Hot Pot Base

Fast Food Hot Pot - Simple "One Man Shabu-Shabu" to Warm Up Winter in Beijing

---

Condiment China

EveryoneCondimentHot Pot BaseBeijing CuisineXiabu Xiabu

Red Yeast Rice (Hong Qu Mi)

Chashu's red secret! "Magic fermented rice" that dyes the meat with ruby color

---

Spice China

EveryoneSpiceFermented FoodRed Yeast RiceColorant

Recipes that use this ingredient or spice

Beijing Kao Ya (Authentic Peking Duck)Wuxi Braised Spare Ribs

Yanjing Beer

Support Beijing at night! Unadulterated ultra-crisp beer

---

Ingredient China

AdultsAlcoholBeerYanjing BeerBeijing

Erguotou (Beijing Baijiu)

Peking Dad's Gasoline! Intense "green vial" with 56 degrees of alcohol

---

Ingredient China

AdultsAlcoholBaijiuErguotouQingxiang Style

Niulanshan Erguotou (Popular Beijing Baijiu)

Worker's Oasis! A “white label vial” that sells hundreds of millions of bottles a year in China

---

Ingredient China

AdultsAlcoholBaijiuErguotouNiulanshan

Hongxing Erguotou (Green Label)

The Soul of Beijing! The Origin of Pure Dry Alcohol

---

Ingredient China

AdultsAlcoholBaijiuErguotouHongxing

Watermelon Radish (Xin Li Mei Luo Bo)

Surprisingly, the inside is bright ruby-colored "Beijing salad daikon"

---

Ingredient China

EveryoneIngredientVegetableXin Li MeiRadish

Chinese Leek / Giant Scallion (Da Cong)

Taller than a giant green onion!? Peking Duck's Strongest Ingredient

---

Ingredient China

EveryoneIngredientVegetableDa CongWhite Scallion

Recipes that use this ingredient or spice

Da Cong Zhan Jiang (Raw Scallions with Soybean Paste)

Sweet Bean Sauce

Sweet magic to make the meat glow black! Chinese sweet miso essential for Peking duck and fried soy noodles

---

Condiment Taiwan

For EveryoneSweet MisoThat Peking Duck Sauce

Recipes that use this ingredient or spice

Roast Duck Sushi