Dried Sea Moth / Pegasus (Hai Que)
Sea Sparrow winged seahorse companion
Ingredient China
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 108 件
Dried Razor Clam (Cheng Gan)
It's richer than a clam! "Dried mate shellfish" that turns pork kakuni into seafood flavor
Ingredient China
Dried Shark Cartilage (Ming Gu)
I love you to the bone! Shark backbone soup thicker than shark fins
Ingredient China
Candied Jujube / Honey Date (Mi Zao)
Sugar is unnecessary! "Magical Nectar" that accepts the sweetness of Cantonese soup in one hand
Ingredient China
Dried Ginkgo Nut (Bai Guo)
Zero hassle breaking shells! Golden Tree Nuts in Porridge and Soup
Ingredient China
Dried Matsutake Mushroom (Song Rong Gan)
The taste of autumn in Japan is year-round!? Yunnan Province's "Fragrant Mountain God"
Ingredient China
Black Tiger Paw Mushroom (Hei Hu Zhang Jun)
Surpassing Matsutake mushrooms!? Yunnan's Phantom Black Mushroom in the form of a tiger's footprint
Ingredient China
Chanterelle Mushroom (Ji You Jun)
French giraffe mushroom! Aromatic golden mushrooms
Ingredient China
Rice Noodles (Mi Fen)
North of wheat culture, south of rice culture! Pure white rice noodles, a staple food in southern China
Ingredient China
Silver Carp (Bai Lian / Lian Yu)
A huge head overflowing from the bowl! White Fish for Soup Dashi
Ingredient China
Bighead Carp (Hei Lian / Yong Yu)
Freshwater Foie Gras!? Exquisite "Black Big Head" with a huge head
Ingredient China
Crucian Carp (Ji Yu)
A magical soup that produces breast milk!? Pure white "Huna potage"
Ingredient China
Exploding Tofu / Juice-filled Tofu (Bao Jiang Dou Fu)
Crispy on the outside, soup on the inside!? "Bomb tofu" that spews hot juice when chewed
Ingredient China
Daylily Buds (Jin Zhen Cai / Huang Hua Cai)
Twenty times more iron than spinach!? A Vegetable Called the Golden Needle that Saves Women
Ingredient China
Chinese Mustard Greens (Jie Cai)
The bitterness turns into umami! "Adult greens" to refresh the fat of meat
Ingredient China
Chayote (Fo Shou Gua)
Buddha holding hands!? Unconventional all-purpose "green melon"
Ingredient China
Malabar Spinach (Mu Er Cai)
The texture is like a kiklage!? "Green Healthy Vegetables" where Nuru Nuru becomes a habit
Ingredient China
Bottle Gourd / Opo Squash (Hu Zi / Hu Gua)
Soft to cut with chopsticks! Long Leopard Tasting Soup
Ingredient China
Amaranth Greens / Chinese Spinach (Xian Cai)
The soup stains bright red!? Chinese spinach with plenty of iron
Ingredient China
Fuzzy Melon / Jointed Gourd (Mao Gua)
Plenty of hair on the surface! Summer melon is sweeter and softer than winter melon
Ingredient China
Straw Mushroom (Cao Gu)
Meat in a mushroom!? Pudding texture and rich dashi "bag mushroom"
Ingredient China
Oyster Mushroom (Ping Gu)
The most familiar mushroom in China! "Flat ears" to deepen the taste of meat
Ingredient China
Mallow / Chinese Mallow (Dong Han Cai / Ma Ti Cai)
It melts in your mouth! Winter healing dish that makes the soup extremely smooth
Ingredient China
Watercress (Xi Yang Cai)
A classic Cantonese soup! "Marine spinach" that becomes sweet when heated
Ingredient China