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Pakistan Condiment

Ahmed Foods Mixed Pickle

スパイス横丁のド定番!マンゴーや野菜のオイル漬けピクルス

Spice 4 Vegetarian, Vegan, Gluten-free

Description

Pakistan's national pickle. Unripe mangoes, carrots, lemons, and green chilies heavily preserved in mustard oil and pungent spices.

Classification: Everyone, Pickle, Bottled, Rice Thief

Shops selling Ahmed Foods Mixed Pickle

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On this site you can check dictionary details and, later, places to buy or eat related items.

The How to use section below is a general reference, not instructions from the listed shops.

How to use

Ingredients

  • Mango
  • Carrot
  • Lime
  • Green Chili
  • Mustard oil / Various spices

Instructions

  1. (No cooking) Serve a spoonful on the side of a curry plate.
  2. Eat directly over plain white rice.
Learn more Substitutes, pairings, tips

Key spices

Mustard seeds、Fenugreek

Substitutes at Japanese supermarkets

Fukujinzuke + Tabasco (different aroma but similar use)

Pairing

Dal (Lentil Curry) / White Rice

Trivia

[Trivia] Unlike Japanese pickles, it is completely submerged in oil (mustard oil). The oil blocks air, making it an ultimate preserved food that lasts for years at room temperature.

Eating tips & etiquette

[Unique Eating] Don't mix it directly into the curry. Place a tiny bit on the edge of the plate and lick it slowly as an intense salty/sour accent while eating rice or naan.

Allergen

Mustard

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