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India Condiment

Everest Kitchen King Masala

迷ったらこれを買え!すべての料理を旨くする「台所の王様」

Spice 2 Vegetarian, Vegan, Gluten-free

Description

India's largest spice brand 'Everest's' flagship all-purpose blend. More complex and umami-rich than Garam Masala. Putting this in any curry or stir-fry instantly perfects the dish.

Classification: Everyone, Mixed Masala, All-Purpose, The King

Shops selling Everest Kitchen King Masala

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On this site you can check dictionary details and, later, places to buy or eat related items.

The How to use section below is a general reference, not instructions from the listed shops.

How to use

Ingredients

  • Coriander
  • Cumin
  • Chili
  • Turmeric
  • Black pepper
  • Dried ginger
  • Garlic
  • Onion(20+ spices)

Instructions

  1. Add
  2. tbsp as the main seasoning for vegetable stir-fries (Sabzi).
  3. Sprinkle over any finished curry if the flavor feels lacking.
Learn more Substitutes, pairings, tips

Key spices

Coriander、Cumin、Dried onion/garlic

Substitutes at Japanese supermarkets

Japanese Curry Powder (but Everest is far more authentic)

Pairing

Vegetable Sabzi / Paneer Curries

Trivia

[Trivia] Holds the same absolute trust as Japanese all-purpose seasonings like 'Weipa'. Having just this one box turns an amateur's Indian cooking into restaurant-quality.

Eating tips & etiquette

[Unique Eating] While Garam Masala is used at the end just for 'aroma', Kitchen King builds the 'flavor foundation', so it is fried thoroughly midway through cooking.

Allergen

None

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