Deulgireum (Perilla Oil)
ごま油のライバル！ナムルを上品に仕上げるオメガ3の宝庫
Description
Perilla seed oil. The rival to sesame oil. Has a milder, herbaceous, and slightly 'green' nuttiness compared to toasted sesame oil.
Classification: Healthy, Cooking Oil, Omega-3, Nutty
Shops selling Deulgireum (Perilla Oil)
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The How to use section below is a general reference, not instructions from the listed shops.
How to use
Ingredients
- Perilla seeds(Cold-pressed is premium)
Instructions
- Heat degrades it, so it's used as a finishing oil for wild mountain vegetable Namul or brushed on seaweed.
Learn more Substitutes, pairings, tips
Key spices
Herbaceous、green nuttiness
Substitutes at Japanese supermarkets
Perilla oil (Japanese health food section)
Pairing
Wild veg Namul / Samgyeopsal dip
Trivia
[Food as Medicine] Highly rich in Omega-3 fatty acids. Globally recognized as a health oil for brain function and blood flow.
Eating tips & etiquette
[Unique Usage] Sesame oil punches through heavy meat. Perilla oil is elegantly used to elevate the 'delicate earthy aroma of wild mountain vegetables'.
Allergen
None