Wusu Beer (Xinjiang Specialty)
命を奪うビール！？アルコールと麦のパンチが強烈なシルクロードの傑作
Description
A Xinjiang Uyghur beer wildly popular among Chinese youth, earning the net-meme nickname 'Life-Taking Giant Wusu' (Duo Ming Da Wusu). Unlike regular watery Chinese beers (like Tsingtao), it boasts a high 11°P original wort and 4%+ ABV. High in higher-order alcohols, making it delicious but known for 'unbelievable hangovers (taking your life)'.
Classification: Adults, Alcohol, Beer, Wusu Beer, Life-Taking Wusu, Xinjiang, BBQ, Punch
Shops selling Wusu Beer (Xinjiang Specialty)
Researching
We are researching shops that sell this item.
On this site you can check dictionary details and, later, places to buy or eat related items.
The How to use section below is a general reference, not instructions from the listed shops.
How to use
Ingredients
- Water
- Malt
- Rice
- Hops
Instructions
- [Typical Uses]
- [Deathmatch with Mutton Skewers]: Empty multiple large bottles (620ml) while gorging on Xinjiang's famous mutton skewers heavily dusted with cumin and chili. A guaranteed hangover is promised the next day.
Learn more Substitutes, pairings, tips
Key spices
A heavy malt depth absent in Tsingtao、and a slightly sweet alcohol heaviness
Substitutes at Japanese supermarkets
JP 'Kirin Lager' or 'Sapporo Classic' or other malt-heavy beers
Pairing
Mutton Skewers (BBQ) / Da Pan Ji (Spicy Chicken & Potato)
Trivia
An urban legend even claims reading the logo 'WUSU' upside down spells 'NSNM' (Nong Si Ni Men = Kill you all). A powerful beer for men that forcibly pins down BBQ greasiness.
Eating tips & etiquette
Even Japanese who complain Chinese beers are 'too thin and unsatisfying' will be satisfied drinking this Wusu, saying 'This packs a punch even stronger than Japanese beer!'.
Allergen
Wheat (Malt)