Tsingtao Pure Draft Beer
熱処理なしの極上のキレ！青島ビールのワンランク上の「生」
Description
One of the premium lines of China's representative Tsingtao Beer. A 'Pure Draft' beer where yeast is removed via sterile filtration technology without heat treatment. Marked by a green bottle with a gold label. Even cleaner than regular Tsingtao, achieving an ultimately fresh and crisp throat-feel.
Classification: Adults, Alcohol, Beer, Tsingtao Beer, Pure Draft, Draft, Refreshing, Premium
Shops selling Tsingtao Pure Draft Beer
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The How to use section below is a general reference, not instructions from the listed shops.
How to use
Ingredients
- Water
- Malt
- Rice
- Hops
Instructions
- [Typical Uses]
- [Toasts at High-end Restaurants]: While regular Tsingtao is drunk at stalls/diners, Pure Draft is slightly pricier, often drunk chilled at refined restaurants or business dinners.
Learn more Substitutes, pairings, tips
Key spices
Thoroughly stripped of off-flavors、offering almost transparent malt sweetness and strong carbonation
Substitutes at Japanese supermarkets
Substitute with JP 'Sapporo Black Label' or 'Asahi Super Dry'
Pairing
Seafood Dishes / Yum Cha / Delicate Cantonese Cuisine
Trivia
When buying Tsingtao at Asian stores, choosing this slightly pricier 'Pure Draft' is the classic style for Chinese food maniacs with a bit of particularity.
Eating tips & etiquette
Chinese beers are often called 'thin', but this Pure Draft makes you realize it's 'not thin, but a clear flavor honed to the limit', a globally highly-rated draft beer.
Allergen
Wheat (Malt)