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India Condiment

Condensed Milk (Mithai Mate)

すべてのミルクを濃縮した神の雫!インドスイーツの調理時間をワープさせる魔法の缶詰

Vegetarian

Description

Rich syrup boiling down milk with massive sugar. A modern cheat ingredient ending Indian sweet processes—which normally take hours boiling milk—in an instant.

Classification: For Everyone,Dairy,Ultra Rich

Shops selling Condensed Milk (Mithai Mate)

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On this site you can check dictionary details and, later, places to buy or eat related items.

The How to use section below is a general reference, not instructions from the listed shops.

How to use

Ingredients

Instructions

  1. When making sweet carrot porridge 'Gajar Ka Halwa', briefly fry grated carrots in Ghee.
  2. Instead of regular milk, dump this condensed milk directly by the can.
  3. Skipping hours of evaporating milk moisture, simmering for just mins completes the super-rich, cardamom-scented Indian winter staple sweet.
Learn more Substitutes, pairings, tips

Key spices

None

Substitutes at Japanese supermarkets

(No sub needed as it is condensed milk itself)

Pairing

Gajar Ka Halwa, Kheer (Porridge), Coconut Ladoo

Trivia

[Hardcore] Brands like Nestle's 'Milkmaid' are famous. Completely saves the labor of making 'Khoya (boiled-down milk)', the base of traditional Indian sweets, thus invariably stocked in modern Indian homes (especially dual-income) as a 'sweet savior'.

Eating tips & etiquette

[Unique Usage] Knead fine coconut fine (grated coconut) and this condensed milk in a bowl with bare hands, just rolling them to mass-produce 'no-fire instant Coconut Ladoo'!

Allergen

Dairy

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