Boba Thick Straw
タピオカが詰まらない！フィルムを突き破る斜めカットの極太ストロー
Description
An ultra-thick straw over 1cm in diameter made for drinking boba tea (Zhenzhu Naicha) and other drinks with toppings. Its biggest feature is the diagonally pointed tip.
Classification: For Youth,Cutlery,Symbol of Taiwan Drink Culture
Shops selling Boba Thick Straw
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On this site you can check dictionary details and, later, places to buy or eat related items.
The How to use section below is a general reference, not instructions from the listed shops.
How to use
Ingredients
- Plastic
- or Glass
- Stainless steel
- Bamboo
Instructions
- [Usage] Boba sinks to the bottom, so shake the cup well before drinking. Hold the straw with the 'pointed side' down and forcefully pierce 'pop!' the sealed film of the plastic cup to drink.
Learn more Substitutes, pairings, tips
Key spices
None(Odorless)
Substitutes at Japanese supermarkets
Spoon (takes effort to scoop boba)
Pairing
Tapioca Milk Tea, Grass Jelly drinks
Trivia
[For Youth] One reason drink stand culture exploded in Taiwan is the invention of the 'thick, pointed straw' and 'sealed cup film' combo. Recently, for environmental protection, Taiwanese youth carrying 'My Boba Straw' made of paper, glass, or stainless steel are rapidly increasing.
Eating tips & etiquette
[Unique Eating] Inhale forcefully through the thick straw, enjoying the elasticity of the boba popping into your mouth along with the milk tea!
Allergen
None