中国・南京名物 recipes

Asian recipes you can make at home (3 recipes). Spices available at Shin-Okubo grocery stores.

The smell of the street corner of Nanjing! Superior white water soup with duck blood and cutlets

China

Ingredients

Duck bones (for broth)Ya Xue (Duck blood jelly)Duck intestines/gizzard/liverSweet potato glass noodlesFried tofu puffs

Spices

Rich white duck brothSlippery texture of duck blood

Spice level Lv.1

Beautiful ruby color! The finest sweets of "taro" scented with golden rhinoceros

China

Ingredients

Baby taroBaking soda (edible)Brown sugar (or rock sugar)Lotus root starch (or potato/arrowroot)Tang Gui Hua (Osmanthus syrup)

Spices

Intenseelegant floral aroma of Osmanthus

VegetarianVeganGluten-free

This is the aesthetic of subtraction! Nanjing's jewel that brings out the pure flavor of ducks

China

Ingredients

Whole duckCoarse saltSichuan pepperStar aniseScallion

Spices

Roasted aroma of salt and Sichuan pepperand the rich dark meat umami of duck

Gluten-free