Samgyeopsal (Pork Belly BBQ)
The Absolute King of Korean Yakiniku! Crispy Pork Belly
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韓国・万人向け recipes
Asian recipes you can make at home (60 recipes). Spices available at Shin-Okubo grocery stores.
Bibimbap / Dolsot Bibimbap
Mix it all with a spoon! The Art of Namuru and Kochjan
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Tteokbokki (Spicy Stir-fried Rice Cakes)
The king of food stalls! A national snack that is bright red and motivated
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Bulgogi (Korean Marinated BBQ)
It is also very popular in Shin-Okubo! Korean-style Sukiyaki Sautéed in Sweet Soy Sauce
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Japchae (Stir-fried Glass Noodles)
The smooth texture is unbearable! Korean Spring Rain Stir Fry with Sesame Oil
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Naengmyeon (Cold Buckwheat Noodles)
This is a choice of yakiniku shime! Superfine cold noodles in sorbet soup
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Dak Hanmari (Whole Chicken Hot Pot)
The flavor of the chicken goes without saying! Round Chicken Hot Pot with Scissors
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Milmyeon (Busan Wheat Cold Noodles)
Even though it's cold noodles, it's flour!? Yellow smooth noodles from Busan's history
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Kalguksu (Knife-cut Noodle Soup)
Clam soup stains my stomach! Flat noodles cut with a knife
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Sujebi (Hand-torn Noodle Soup)
手でちぎる素朴な味！じゃがいもと小麦粉生地のスープ
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Gyeran-jjim (Steamed Egg Hot Pot)
Overflowing from Tupegi! Soufflé Hot Eggs
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Miyeok-guk (Seaweed Soup)
Birthday morning is here! Wakame Soup with Beef Dashi
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Chungmu Gimbap
統営の港町名物！具のない海苔巻きと激辛のおかず
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Gwangyang Bulgogi
Koyo's ultra-thin pulp cockroaches baked in brass nets
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Dwaeji Galbi (Marinated Pork Ribs)
焦げたタレが食欲をそそる！豚の骨付きカルビ焼き
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Ojingeo Bokkeum (Spicy Squid Stir-fry)
ご飯が進む真っ赤なイカ！食堂の定番おかず
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Godeungeo Jorim (Braised Mackerel)
大根が主役！？サバの旨味を吸った真っ赤な煮魚
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Sundubu Jjigae (Soft Tofu Stew)
Clam soup and raw eggs! Authentic Sundub is a lump of umami
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Samgyetang (Ginseng Chicken Soup)
Medicated soup to prevent summer batte! Glutinous rice stuffed in chicken belly
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Dongnae Pajeon (Scallion Seafood Pancake)
Busan specialty! Chunky seafood chidzimi featuring green onions
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Hotteok (Sweet Pancake)
Cinnamon and brown sugar melt! Winter street bread
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Yakgwa (Honey Pastry)
Made with sesame oil and honey! Traditional Flower Sweets Offered
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Songpyeon (Pine-flavored Rice Cake)
The taste of Autumn Evening (Obon)! Colorful half-moon rice cake steamed with pine leaves
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Injeolmi (Korean Mochi)
Plenty of Kinabalu! Korean Classic Mochimochi Snack
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