Braised Appetizer Platter (Luwei)
If you're wondering, here's a gorgeous assortment of Taiwanese specialty "Luwei" with spices
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Spices
台湾・滷味 recipes
Asian recipes you can make at home (84 recipes). Spices available at Shin-Okubo grocery stores.
Heated Braised Snacks (Luwei)
Throw your favorite ingredients into the monkey! A night market side dish stewed in a special spice soup
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Massive Garlic Stir-fried Luwei Platter
The rampage of stir-frying boiled food with more oil! Grilled Rouway with garlic and Taiwanese basil
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Taiwanese Braised Dishes (Luwei)
漢方香る台湾夜市の絶対的ソウルフード！無限に育てられる秘伝のタレで煮込む究極の小吃
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Braised Hundred-Layered Tofu (Baiye Doufu)
A sponge that sucks the juice to its limit! Absolute Ace Tofu at Night Market Rouway
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Braised Pig's Blood Cake
An experience that transcends appearance! A jet-black cake with a chewy texture infused with herbal soup.
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Braised Tianbula (Taiwanese Fish Cake)
The sweetness of fish and the marriage of herbal soup! Taiwanese-style Fried Sweet Potatoes with Pudding Texture
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Braised Tofu Skin (Doupi)
The soup overflows from the mille-feuille-shaped ferns! Taiwanese tofu leaves condensed with soy flavor
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Braised Dried Tofu Strips (Hua Gan)
Drink beef umami whole! Sponge tofu sucks on top beef extract
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Braised Chicken Hearts
A crisp taste of life! The finest Chinese herbal snacks with zero odor
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Braised Chicken Gizzards
Feeling so happy that my chin is tired! Extreme Spicy Gizzard in Kolikoli
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Braised Vegan Chicken (Su Ji)
I'm so happy it's not meat! A magical faux meat that sucks soup to its limit in bubbles
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Braised Pork Balls (Gong Wan)
Tremendous resilience to bounce your teeth back! Taiwanese specialty fish (meat) balls packed with pork flavor
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Braised Duck Blood (Lu Yaxue)
プリンのような滑らかさ！漢方スープを吸い込んだ鉄分たっぷりの赤い宝石
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Braised Beef Tripe (Lu Niudu)
The more you chew, the more umami will ooze out! Exquisite beef stripe with soup in the mesh
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Braised Beef Tendon (Lu Niujin)
A lump of collagen glowing in amber! Taiwanese-style beef sushi with thicker sticks to the lips
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Braised Chicken Wings (Lu Jichi)
It tastes like bone marrow! Enchanted Wingtip Walking Night Market
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Braised Quail Eggs (Lu Niaodan)
Even if it's small, the flavor is bomb-grade! "Infinite Petit Petit" Brown Gem at Taiwan Night Market
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Braised King Oyster Mushroom (Lu Xingbaogu)
Abalone-like texture and mushroom juice! Taiwanese Night Market's Strongest Vegetarian Ingredients
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Braised Cabbage (Lu Gaolicai)
野菜の甘みが漢方スープと融合！夜市で一番売れる「食べるサラダ煮込み」
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Braised Prince Noodles (Lu Wangzimian)
台湾夜市のシメはコレ！秘伝のスープを最後の一滴まで吸い尽くす最強のジャンク麺
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Braised Duck Wings (Lu Yachi)
The pleasure of sucking on bones! Perfect marriage of toned flesh and herbal spices
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Braised Pork Ears (Lu Zhu'erduo)
コリコリとトロトロの狂宴！コラーゲンと軟骨が交差する台湾のおつまみ王者
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Braised Pork Head Skin (Lu Zhutoupi)
究極のムチムチ食感！ゼラチン質の海を泳ぐ台湾のディープな冷菜ルーウェイ
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