Taiwanese Shrimp Omelet
Don't worry if you don't like oysters! Taiwanese-style omelette featuring prepuri shrimp
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For everyone recipes
Asian recipes you can make at home (1,103 recipes). Spices available at Shin-Okubo grocery stores.
Winter Melon Tea
Taiwan's Absolute Summer Champion! Sweet and Aromatic Traditional Tea Stewed with Brown Sugar and Winter Melon
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Eight Treasure Shaved Ice
Shaved ice is the main ingredient! The origin of Taiwanese sweets with 8 kinds of toppings
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Classic Pearl Milk Tea (Boba)
The originals that swept the world! Traditional Taiwanese Classic Boba made with powdered milk
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Pineapple Cake
A Golden Ratio of crispiness and fizziness! The best of Taiwan's iconic baked goods
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Traditional Taiwanese Shaved Ice
Hide ingredients under the ice!? Traditional shaved ice with crispy ice and brown sugar syrup
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Cactus Juice
Bright red juice like fresh blood! Penghu Island Exclusive Cactus Drink
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Roasted Flour Tea (Mian Cha)
When you pour hot water, it gets muddy! A nostalgic "snack to drink" stir-fried with lard and flour
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Cold Tossed White Wood Ear
White flakes, not sweets! Snack cold dish with garlic and black vinegar
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Turkey Rice
The flavor is richer than chicken! Exquisite chicken rice using Yoshiyoshi's specialty turkey
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Thick Rice Noodle Soup
Thick cut rice noodles! Taipei Breakfast with Pork Flavors
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Snow Cabbage and Pork Noodle Soup
Sour and salty like a tall vegetable! Yukisato Red (Yukina) Pork Soup Noodles
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Shiitake Pork Porridge
The soup stock of dried shiitake mushrooms is fully opened! Taipei's Soul Food Porridge Served with Crispy Fried Food
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Fried Fish Crisp Thick Soup Noodles
Crispy even if you soak in soup!? Taromi noodles with freshwater specialty "Fish Carring" on board
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Beef Broth Noodles (Meatless)
No meat in it!? Spicy soup noodles that taste only the finest extracts of beef
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Black Vinegar Tossed Noodles
Miracle of Black Vinegar and Lard! A magical maze soba that can be eaten infinitely even without tools
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Braised Chicken Leg Rice
Soft to loosen with chopsticks! Taiwanese Bento Classic - Simmered Chicken Thigh Rice
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Scallion Oil Chicken Rice
The smell of green onion oil stimulates your appetite! Boiled Chicken Bukkake Rice
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Scallion Beef Stir-fry Rice
The white rice doesn't stop! Stamina Rice Bowl with Plenty of Spring Onions and Beef Stir-fried in Oyster Sauce
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Hot and Sour Noodle Soup
The sour taste of black vinegar and the pungent taste of white pepper! Taiwanese classic noodles with thick soup intertwined with noodles
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Beef Broth with Boiled Dumplings
Gyoza dumplings instead of noodles! A luxurious menu with rich beef soup and dumplings
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Scallion Oil Tossed Noodles
All the smells of burnt green onions! The Ultimate Simple Maze Soba, Delicious Without Ingredients
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Mixed Fried Rice
The umami is condensed in the parapara rice! Taiwanese-style five-mere fried rice featuring seafood and pork
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Cantonese Fried Rice (Taiwanese Style)
Sweet chashu is the deciding factor! Parapara Cantonese Fried Rice in a Taiwanese Restaurant
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