Taiwanese Style Mapo Tofu
It's not too spicy, it goes well with rice! Taiwan's "mother's taste" with hidden flavors of sugar and soy sauce cream
Asian restaurants & grocery shops by area. Recipes too!
Asian recipes you can make at home (244 recipes). Spices available at Shin-Okubo grocery stores.
It's not too spicy, it goes well with rice! Taiwan's "mother's taste" with hidden flavors of sugar and soy sauce cream
Chicken breasts are the perfect treat! Hand-sliced cold chicken salad with umami
レモンの酸味が食欲をそそる!台湾で完全に定着した極上の「タイ風蒸し魚」
The taste of shrimp soaks into the tofu! Superior Chinese Steamed Pull Pull Made with Zero Oil
Miracle of Zero Passing Sensation! Soft Chicken Breast Stewed with Sweet Spring Onion and Soy Sauce
噛むほどにマイナスカロリー!?砂肝のネギ塩ごま油和え
セロリの香りが食欲をブースト!鶏胸肉のパサパサ感を消し去る魔法の炒め物
The meat is moist and sweet! The Ultimate “Subtract” Duck Meat Boiled in Salt and Spices
The sour taste of tomatoes melts the meat! "Oil-free" premium beef stew that explodes with beef flavor
Savior of the Pasapasa Chicken Breast! Taiwanese-style "Dodare Chicken" with guts and garlic
顔よりでかい排骨がドーン!五香粉が香る台湾式・最強の豚カツ丼
Violence of garlic! The most fierce stamina bowl where raw garlic mud hits the avalanche in the pork belly pile
No more meat chunks! Calorie violence with extremely thick brick-sized "pork cubes"
Drown in the sea of purines! Pork fat and a pile of "oysters" combine to form the pinnacle of viciousness
Green mountains! "Salted leek and garlic sauce" filled with face-sized Taiwanese tonkatsu
A desperate size protruding from the plate! Taiwan's Strongest Fried Chicken and Sweet Curry Fusion
Whole giant pig thighs! Bottomless swamp of collagen and soy sauce sauce
米が見えない!焦がしごま油と台湾バジルの「黒い鶏肉の山」
More meat than tofu!? Sea of ground meat made with Taiwanese-style "sweet bean paste soy sauce"
Garlic soy sauce entangled! Boiled Pork Belly and Shirataki Stamina Mazen Noodles
お寿司の皮を被った焼肉!とろけるチーズと牛肉の脂が酢飯を飲み込む
火加減は無視!魔法の鍋「大同電鍋」に全てを託す、ホロホロ台湾角煮
Muscle Training Student Life Hack! Eat tasteless chicken breasts in a junk with Taiwanese sauce
Lean umami and clear flesh jelly! Finest Meat Clumps Finished by Taiwanese Motsu Artisans