Raksi (Nepali Traditional Liquor)
Beware of alcohol content! Homemade Traditional Transparent Spirits
Ingredients
Spices
— recipes
Asian recipes you can make at home (8 recipes). Spices available at Shin-Okubo grocery stores.
Khukri Rum
The legendary dark rum bottled the soul of Nepal
Ingredients
Spices
Toddy (Palm Sap Fermented Liquor)
Tropical drops dripping from palm trees! Kerala Traditional Local Sake with Sour and Slightly Carbonated Flavors
Ingredients
Spices
Arrack (Intense Palm Sap Distilled Liquor)
A fire droplet that burns a South Indian man! Strong popular spirits from coconut
Ingredients
Spices
Lugdi (Himachal Region's Sacred Rice Liquor)
A cloudy drip protected by the cold air of the Himalayas! Sacred Doburoku with Rice and Medicinal Herbs
Ingredients
Spices
Chhang (Himalayan Cold Barley Beer)
A mountain blessing poured into rustic vessels! Cool Tibetan-Nepalese Doburoku
Ingredients
Spices
Gin Toddy (Palm Wine and Gin Cocktail, Street Style)
South Indian wind blows through! Refreshing fusion of palm acidity and botanicals
Ingredients
Spices
Millet Wine
Taiwanese Doburoku, a sweet and sour sake filled with the wisdom of the indigenous people
Ingredients
Spices