Taiwanese Mapo Tofu
It's not spicy! The taste of Taiwanese mothers who brought out the taste and sweetness of pork with less pepper
Asian restaurants & grocery shops by area. Recipes too!
Asian recipes you can make at home (10 recipes). Spices available at Shin-Okubo grocery stores.
It's not spicy! The taste of Taiwanese mothers who brought out the taste and sweetness of pork with less pepper
It fuses with the ingredients of Ryu-meat rice! Forbidden hybrid tofu with octagonal and spiced flour
The magic of turning smells into umami! Intense fermentation odor becomes habituated
The Golden Devil! Duck salted egg yolk melts into a super rich, mellow Mapo
Shrimp & Squid Jewel Boxes! Too gorgeous mapo tofu with condensed seafood flavor
Juju, I can't stand the sound! Teppanyaki with burnt soy sauce in a Taiwanese izakaya
This rich without meat!? The Perfect Fake Mapo Made with Soy Meat and Shiitake Dashi
Stimulus to the brim! Relentless "Sibixin" Sichuan Fumaba who evolved in Taiwan
お肉なしでこの深み!台湾特有の「木の実」が豆腐を高級料理に変える
土鍋でグツグツ!エビと豆腐の旨味が絡み合う「揚げない」台湾海鮮シチュー