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— recipes

Asian recipes you can make at home (5 recipes). Spices available at Shin-Okubo grocery stores.

Shrimp pop from the yellow skin! Absolute Ace of Hong Kong Drinking Tea "Sioumai"

China

Ingredients

Coarsely minced porkPeeled shrimpDried shiitakeYellow Shumai wrappers (with egg)Tobiko (or Crab roe)

Spices

Intense sweetness of shrimp and pork fatDried shiitake broth

外はサクサク、中はモチモチ！飲茶に欠かせない揚げもち餃子

China

Ingredients

Glutinous rice flourMinced porkDried shrimpDried shiitakeSugar

Spices

Contrast between sweet dough and intense dried shrimp umami

Super classic vegetables for drinking tea! The crispiness of the stalks enhanced by the sweet soy sauce sauce

China

Ingredients

Gai Lan (Chinese broccoli)Soy sauceOyster sauceSugarSalt

Spices

Umami of special sweet soy and pure vegetable sweetness extracted by hot oil

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シャキシャキでモチモチ！飲茶の定番「クワイ」の黄金ゼリーケーキ

China

Ingredients

Water chestnut flourRaw water chestnutsRock sugar (or brown sugar)Water

Spices

Bouncy texture of the flour and refreshing crunch of raw water chestnuts

VegetarianVeganGluten-free

蒸籠を開けると立ち上る豆鼓の香り！ホロホロ豚スペアリブの小鉢蒸し

Taiwan

Ingredients

Pork spare ribs (bite-sized)Douchi (or Yinshi)GarlicSoy saucePotato starch

Spices

Deep fermented Douchi aroma and garlic