Tao Pho
Hot Silk Tofu Sweets with Ginger Syrup
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Spices
— recipes
Asian recipes you can make at home (141 recipes). Spices available at Shin-Okubo grocery stores.
Bing Fen (Sichuan Ice Jelly)
激辛料理の救世主！黒蜜で食べるプルプル透明ゼリー
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Tang Yuan (Glutinous Rice Balls)
Chewing black sesame bean paste! Warm white soup
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Ba Si Di Gua (Northeast Candied Sweet Potato)
Candy grows 1 meter!? Chinese-style "Super-College Sweet Potato" that is dropped and solidified in water
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Xue Ha Gao (Hasma / Frog Fallopian Tube Dessert)
Everlasting beauty eats it! Frog Fallopian Tube Collagen Dessert
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Chao Hong Guo (Stir-fried Hawthorn Berries)
真っ赤な宝石！胃がスッキリする北京の冬のデザート
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Zha Xian Nai (Deep-fried Milk)
Fry milk in oil!? Crispy on the outside and sweet milk on the inside
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Xing Ren Dou Fu (Authentic Almond Tofu)
アーモンドエッセンスは偽物！本場は「杏の種」の薬膳スイーツ
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Jian Dui (Hollow Sesame Balls)
The inside is empty!? A magical giant sesame dumpling that inflates like a balloon
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Mango Pudding (Authentic Hong Kong Style)
Not Jelly - Hong Kong Sweets with Flesh and Ever Milk
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Dan Ta (Macau/Hong Kong Egg Tart)
It's not like a pastry shop! Crispy Chinese Custard Evolved in Macau
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Feng Li Su (Authentic Pineapple Cake)
お土産の安いヤツは冬瓜ジャム！本物は「100%パイナップル」
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Tang Hu Lu (Candied Hawthorn Skewers)
The roots of apple candy! Scarlet hawthorn and ultra-thin Parisian candy art
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Yang Zhi Gan Lu (Mango Pomelo Sago)
タピオカミルクティーの次はコレ！香港の「飲む黄金デザート」
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Shou Tao Bao (Birthday Peach Buns)
Not just cute treats! A small peach overflows from a huge peach
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Rou Song Xiao Bei (Pork Floss Cake)
甘いケーキに豚肉！？中国全土を熱狂させる中華ベーカリーの覇者
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Xian Rou Yue Bing (Savory Pork Mooncake)
There's no pussy in it! Mooncakes filled with gravy and crispy pie dough
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Shuang Pi Nai (Double-Skin Milk Pudding)
Gelatin-free! A traditional milk pudding with a "double" layer of milk membrane
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Shao Xian Cao (Hot Grass Jelly Dessert)
真っ黒なスライム！？熱々で食べる薬草ゼリーと豆の宝石箱
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Tang Yu Miao (Sweet Taro and Osmanthus Soup)
Beautiful ruby color! The finest sweets of "taro" scented with golden rhinoceros
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Bing Fen (Sichuan Ice Jelly)
火鍋の最強の消火器！植物の種から作る魔法の透明ゼリー
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Ji Dan Zai (Hong Kong Egg Waffle)
Bubble wrap (bubble wrap) shape!? King of Hong Kong Street Suites
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Tang You Guo Zi (Sichuan Brown Sugar Glazed Glutinous Balls)
Coating brown sugar in oil! Golden Mochimochi Dumplings Stuck in a Skewer
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Ma Lai Gao (Cantonese Sponge Cake)
It is a different dimension from Japanese confectionery bread! Bubble Magic bounces when you press with your finger
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