Guo Tie (Pan-fried Potstickers)
Both ends open!? Beijing-style grilled dumplings with burnt gravy and feathers
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Spices
中国・北方名物 recipes
Asian recipes you can make at home (15 recipes). Spices available at Shin-Okubo grocery stores.
Sheng Suan (Eating Raw Garlic Cloves)
A bite of dumplings, a bite of garlic! Absolute Rules for Northern Chinese
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Spices
La Ba Suan (Emerald Green Pickled Garlic)
This green color with zero coloring!? Magic garlic to accompany dumplings
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Guo Tie / Jian Jiao (Authentic Pan-Fried Dumplings)
I don't eat dumplings! Baked dumplings as a "staple food" with thick skin
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Cu Liu Bai Cai (Vinegar Glazed Cabbage)
白菜炒めがご馳走に化ける！黒酢と唐辛子の甘酸っぱい魔法
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Spices
Cong You Bing (Scallion Pancake)
Not okonomiyaki! Dozens of layers of crispy green onion pie
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Shao Bing (Baked Sesame Flatbread)
The surface is covered in sesame seeds! Dozens of layers of traditional northern Chinese croissants
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Cu Liu Lu Dou Ya (Vinegar Stir-fried Bean Sprouts)
モヤシから水が出ない魔法！黒酢が引き出す究極のシャキシャキ
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Liang Ban Tu Dou Si (Cold Shredded Potato Salad)
ジャガイモを生で食べる！？魔法のようにシャキシャキな冷菜
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Spices
Suan La Tu Dou Si (Hot and Sour Shredded Potatoes)
The most requested vegetable stir-fry in a Chinese cafeteria! Infinite loop of vinegar and chili
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Spices
Cong Bao Yang Rou (Flash-fried Mutton with Scallions)
ネギの甘みが羊を包む！回族が誇る「爆（バオ）」の芸術
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Spices
Kao Mo Pian (Spiced Grilled Bread Slices)
肉より注文される！？中国BBQ最強の「サクサク炭水化物」
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Yang Rou Shao Mai (Halal Mutton Shumai)
I don't use pork! An Islamic Shumai masterpiece that blooms with the fat of lamb
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Niu Rou Guo Tie (Halal Beef Potstickers)
Both ends open!? Crispy stick dumplings that scorch the flavor of beef on an iron plate
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Jiang Niu Rou (Beijing Braised Beef Cold Dish)
スパイスが織りなす芸術！薄くスライスして食べる極上の冷製ビーフ
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Spices