Pi Dan Dou Fu (Century Egg with Tofu)
The distinctive tangy aroma turns into umami! Cool Slave Chinese Edition - Best Masterpiece
Asian restaurants & grocery shops by area. Recipes too!
Asian recipes you can make at home (14 recipes). Spices available at Shin-Okubo grocery stores.
The distinctive tangy aroma turns into umami! Cool Slave Chinese Edition - Best Masterpiece
Simmer until the shape of the rice disappears! Torotoro's exquisite porridge blended with umami
It doesn't cut neatly! Peatanut in Hunan, crushing into mud with an abrasive bowl
Mash it up in a mortar and pestle! It may not look pretty, but it's a fantastic Hunan-style snack.
Worst looking, best tasting! Grind eggplants and peatans
ピータンの旨味が豆腐を包む!ガチ中華の定番・冷製おつまみ
ピータンが旨味を加速させる!濃厚さMAXの裏メニュー的炒め物
Trotoro porridge with the richness of peetan! The ultimate morning porridge loved by Taiwanese
The fusion of Peter's richness and coldness! Taiwan's unique sweet soy sauce paste is the decisive factor in the taste
匂いが旨味に変わる魔法!サクサク衣で包んだ揚げピータンの甘辛ソースがけ
ゼラチン質の極み!サバヒーの皮と薄い身を味わう台南の朝スープ
Peter's notion changes! Stir-fried crispy on the outside and spicy "Miyaho" on the inside
Dorodoro's Peter can be turned into a source! Tofu and Shirataki Taiwanese-style Chilled Mixed Noodles
Replace white rice with oatmeal! The Strongest Low-GI Diet Rice Made by the King of Taiwanese Porridge