Jiu Cai Chao Zhu Gan (Stir-fried Liver and Chives)
No more scratching with moyasi! Lever is the protagonist of pure Levanilla
Ingredients
Spices
中国・万人向け recipes
Asian recipes you can make at home (533 recipes). Spices available at Shin-Okubo grocery stores.
Cui Pi You Lin Ji (Crispy Hot-Oil Chicken)
Fried chicken with sauce is a fake! In the real world, "oil" is "drizzle"
Ingredients
Spices
Siu Mai (Authentic Cantonese Pork and Shrimp Dumpling)
No green peas on board! Hong Kong Dim Sum with Shrimp and Ground Meat
Ingredients
Spices
Lao Mian Rou Bao (Traditional Sourdough Meat Bun)
Convenience store meatballs are too sweet!? The real skin is sourdough and gravy bombs
Ingredients
Spices
Rou Zong (Pork and Salted Egg Yolk Sticky Rice Dumpling)
Not sweets! Huge staple food with whole horned boiled eggs and golden eggs
Ingredients
Spices
Hong You Chao Shou (Sichuan Spicy Wontons)
It's not in the soup! Sichuan Wangtang Swimming in a Sea of Brilliant Ra Oil
Ingredients
Spices
Cantonese Wonton Noodle Soup
It's not ramen noodles! Superfine noodles like rubber band and dried flounder soup
Ingredients
Spices
Bo Luo Gu Lu Rou (Pineapple Sweet and Sour Pork)
Soy pork and pineapple are a sign of the "real thing"! Cantonese-style fruity pork
Ingredients
Spices
Jian Dui (Hollow Sesame Balls)
The inside is empty!? A magical giant sesame dumpling that inflates like a balloon
Ingredients
Spices
Cong Bao Niu Rou (Flash-fried Beef with Scallions)
You don't need a sloppy sauce! Art of Beef and Leek Finishing with Bak Bao
Ingredients
Spices
Xi Hong Shi Ji Dan Tang (Tomato Egg Soup)
Not a Japanese set meal restaurant!? 100% national soup on the Chinese table
Ingredients
Spices
Beijing Kao Ya (Authentic Peking Duck)
Only Japan eats skin! Authentic all-seater dish featuring meat and bone soup
Ingredients
Spices
Shanghai Chao Mian (Shanghai Soy Sauce Fried Noodles)
The taste of the sauce is only in Japan! Black Yakisoba noodles flavored with Chinese soy sauce
Ingredients
Spices
Mu Xu Rou (Moo Shu Pork)
It's not just a meatball stir-fry! The authentic proof that "golden needle vegetables" enter
Ingredients
Spices
Liang Mian Huang (Two-Sided Golden Crispy Noodles)
Grill the noodles in a disc! Art Yakisoba noodles are crispy on the outside and fluffy on the inside
Ingredients
Spices
Si Xi Wan Zi (Four Joys Meatballs)
The bite size is fake!? Tennis Ball Large Lucky Dumpling
Ingredients
Spices
Longjing Xia Ren (Stir-fried Shrimp with Longjing Tea)
Vegetables won't make you crunchy! Pure white art made with only shrimp and tea leaves
Ingredients
Spices
Xiao Su Rou (Crispy Sichuan Pork Strips)
It's not just a pigsty! Deep fried pork with pepper kneaded in the robe
Ingredients
Spices
Luo Bo Gao (Cantonese Turnip Cake)
I don't use rice cakes!? Hong Kong dim sum stuffed with daikon radish and fine dried goods
Ingredients
Spices
Da Lu Mian (Beijing Gravy Noodles)
The prototype of Cantonese noodles! Beijing Dorodoro Noodles with Mushroom and Pork Flavors
Ingredients
Spices
Zi Cai Dan Hua Tang (Seaweed Egg Drop Soup)
It doesn't boil in a pot! Seaweed and egg soup that blooms just by pouring hot water
Ingredients
Spices
Cu Liu Bai Cai (Vinegar Glazed Cabbage)
Stir-fried Chinese cabbage turns into a feast! Sweet and Sour Magic of Black Vinegar and Chili Peppers
Ingredients
Spices
Liang Ban San Si (Three Shreds Salad)
It's not sweet! The punch of garlic and black vinegar is completely different from Japan's "spring rain salad"
Ingredients
Spices
Yao Guo Ji Ding (Cashew Chicken)
No need for brown sauce! Stir-fried in salt to make the most of the aroma of the nuts
Ingredients
Spices