Fly's Head Tossed Shirataki
Rice thieves turn into noodle thieves! Maze soba with spicy stir-fry of leek sprouts and ground pork
Ingredients
Spices
— recipes
Asian recipes you can make at home (193 recipes). Spices available at Shin-Okubo grocery stores.
Black Bean Oyster Shirataki Stir-fry
Oysters are enriched by the magic of black beans! Stir-fried Taiwanese Seafood with White Rice Disappearing
Ingredients
Spices
Hakka Stir-fry with Shirataki
The taste of squid and pork explodes! The finest noodles of Hakka cuisine wrapped in Shirataki
Ingredients
Spices
Mutton Hot Pot Shirataki Noodles
Traditional Chinese medicine transforms the gaminess of lamb into delicious flavor! A superb detox noodle dish in Taiwanese-style mutton hot pot.
Ingredients
Spices
Shacha Mutton Shirataki Stir-fry
A trio of mutton, garlic, and sand tea and soy sauce! Being Violent in a Taiwanese Izakaya with Zero Calories Noodles
Ingredients
Spices
Seafood Oatmeal Congee
The violence of soup stock! Oatmeal sucks every drop of shrimp and clam flavor
Ingredients
Spices
Oyster Oatmeal Congee
Sea milk pops! Premium Taiwanese Porridge with Fresh Oysters and Fried Shallots
Ingredients
Spices
Shacha Mutton Oatmeal Congee
A trio of mutton, garlic, and sand tea and soy sauce! Taiwanese izakaya junk flavor with oatmeal
Ingredients
Spices
Roast Duck Sushi
Peking Duck rides Shari!? Chinese fusion meat sushi with sweet miso and green onions
Ingredients
Spices
Aburi Flounder Fin Sushi
Liquefy in an instant in your mouth! Fat Violence Grilled Sushi for Taiwanese Night Market Line
Ingredients
Spices
XO Sauce Stir-fried Turnip Cake
XO Soy Sauce Violence in the Morning! Superior B-grade gourmet with daikon mochi in a dice and stir-fried with eggs
Ingredients
Spices
Basil and Pork Chop Danbing
Basil's Violence in the Morning! Strong omelette with five spiced flavors of pork and nine-storey pagoda
Ingredients
Spices
Karasumi and Apple Sushi
Taiwan's Sea Jewels! The finest fusion of mellow ravioli and crispy apples
Ingredients
Spices
Fermented Tofu Tossed Rice
God save Taiwanese students before payday! Strong umami and salty "Oriental cheese" rice
Ingredients
Spices
Taiwanese Mullet Roe (Karasumi)
Rich and mellow sea cheese! Taiwan's Fine Delicacies Between Daikon Radish and Apples
Ingredients
Spices
Marinated Raw Clams (Xian La Ah)
Sea violence sucks on you! Half-Life Shijimi Soaked in Garlic Soy Sauce
Ingredients
Spices
Braised Pig's Blood Cake
An experience that transcends appearance! A jet-black cake with a chewy texture infused with herbal soup.
Ingredients
Spices
Braised Chicken Hearts
A crisp taste of life! The finest Chinese herbal snacks with zero odor
Ingredients
Spices
Braised Beef Tripe (Lu Niudu)
The more you chew, the more umami will ooze out! Exquisite beef stripe with soup in the mesh
Ingredients
Spices
Braised Duck Wings (Lu Yachi)
The pleasure of sucking on bones! Perfect marriage of toned flesh and herbal spices
Ingredients
Spices
Braised Pork Ears (Lu Zhu'erduo)
Feast of Kolikoli and Torotoro! Taiwanese snack champion where collagen and cartilage intersect
Ingredients
Spices
Braised Pork Head Skin (Lu Zhutoupi)
The ultimate whip texture! Taiwan's Deep Cold Vegetable Rouway Swimming in the Gelatinous Sea
Ingredients
Spices
Braised Duck Tongues (Lu Yashe)
A rare part that can only be taken from one! Taiwan's finest delicacies with intense crunch and octagonal aromas
Ingredients
Spices
Braised Pork Shank (Lu Zhujian)
Lean umami and clear flesh jelly! Finest Meat Clumps Finished by Taiwanese Motsu Artisans
Ingredients
Spices