— recipes - Asian Food Navi

Asian recipes you can make at home (8 recipes). Spices available at Shin-Okubo grocery stores.

Bo Bo Ji (Cold Skewers in Spicy Broth)

Cold hot pot!? The pleasure of pulling out a bright red skewer stuck in a pot

China

Ingredients

Skewered ingredients (Chicken/Veg/Offal)Chicken brothHomemade chili oilGreen Sichuan pepper oilWhite sesame (massive)

Spices

Roasted chili oil aroma and the blanket of white sesame

Spice level Lv.5

Tang You Guo Zi (Sichuan Brown Sugar Glazed Glutinous Balls)

Coating brown sugar in oil! Golden Mochimochi Dumplings Stuck in a Skewer

China

Everyone Dessert/Street Food Sichuan/Chengdu Brown Sugar Caramel

Ingredients

Glutinous rice flourRice flourHong Tang (Black sugar chunks)Veg oil (for frying)White sesame

Spices

Intense roasted aroma of charred black sugarSesame scent

VegetarianVeganGluten-free

Fu Qi Fei Pian (Sichuan Husband and Wife Lung Slices)

夫婦が作ったホルモンの芸術！真っ赤な油が輝く成都の絶品冷菜

China

Hardcore Cold Dish/Offal Sichuan/Chengdu Specialty Art of Extreme Spice

Ingredients

Various beef offal (Heart/Tongue/Tripe)Homemade chili oil (Hong You)Sichuan pepper powderSoy saucePeanuts

Spices

Roasted aroma of Hong You (chili oil) and Sichuan pepper numbing

Spice level Lv.3

Zheng Zong Sichuan Dan Dan Mian (Authentic Sichuan Soupless Noodles)

スープがないのが本物！ビリビリ痺れる四川のソウルフード

China

Everyone Noodle Dish Sichuan/Chengdu Soupless/Ultra Spicy

Ingredients

Thin Chinese noodlesMinced porkYa Cai (Sichuan fermented greens)Chili oil (Hong You)Sichuan pepper powder

Spices

Violent numbing of Sichuan pepperUmami of fermented Ya Cai

Spice level Lv.4

Zheng Zong Ma Po Dou Fu (Authentic Sichuan Mapo Tofu)

I don't use pork or spring onions! This is the real "Sichuan Mapo Tofu"

China

Everyone Stir-fry Tofu Sichuan Cuisine Chengdu Specialty

Ingredients

Firm tofuMinced beefGarlic leavesPixian DoubanjiangDouchi

Spices

Violent numbing of Sichuan pepper and deep heat of Pixian Doubanjiang

Spice level Lv.5

Zhong Shui Jiao (Chengdu Sweet and Spicy Dumplings)

甘い醤油とラー油が奇跡の融合！成都名物の「汁なし甘辛水餃子」

China

Everyone Dim Sum Snack Sichuan Cuisine Chengdu Specialty

Ingredients

Minced porkDumpling wrappersSoy sauceBrown sugarChili oil

Spices

Syrupyintense sweetness of spiced soypunched with chili oil and garlic

Spice level Lv.2

Mao Cai (Chengdu Mini Hot Pot)

I want to eat hot pot by myself! Chengdu produced "one person" hot and spicy stew

China

Hardcore Braised Sichuan Cuisine Chengdu Specialty Ultra Spicy

Ingredients

Favorite ingredientsBeef tallowDoubanjiangPork bone brothChilies

Spices

Thick Ma La soup infused with beef tallow and Doubanjiang

Spice level Lv.4

Chengdu Sweet Water Noodles

箸ほどの太さ！成都名物の「甘くて痺れる」極太うどん

China

Everyone Noodle Dish Soupless Noodle Sichuan Cuisine Chengdu Specialty

Ingredients

Thick Chinese noodles (or Musashino Udon)Soy sauceBrown sugarSesame pasteChili oil

Spices

Intense sweetness of brown-sugar soy sauce and the heat of chili oil/Sichuan pepper

Spice level Lv.3