Tteokbokki (Spicy Stir-fried Rice Cakes)
The king of food stalls! A national snack that is bright red and motivated
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Spices
— recipes
Asian recipes you can make at home (82 recipes). Spices available at Shin-Okubo grocery stores.
Pho Cuon
切る前のフォーで巻く！？ハノイのモチモチ牛肉ロール
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Doi Chira
火を使わない究極の朝食！ヨーグルトと干し米のシリアル
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Rou Jia Mo (Chinese Hamburger)
Fast food with 2000 years of history! Boiled Pork Burger
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Jian Bing Guo Zi (Chinese Crepe)
The crispy texture explodes! Chinese crepes rule the morning stalls
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Shou Zhua Bing (Flaky Scallion Pancake)
Pinch to eat! Croissant-like crispy green onion mochi
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Cha Ye Dan (Tea Egg)
Cracked shells are marble! The Smell of Chinese Convenience Stores
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You Tiao (Deep-fried Dough Stick)
Soak it in soy milk and eat it! Huge crispy fried bread 30cm long
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Dou Fu Nao (Savory Tofu Pudding)
Raspberry tofu! Soy Sauce with Black Vinegar and Ra 'a Sauce
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Jiu Cai He Zi (Fried Chive Pocket)
Giant fried dumplings!? Golden pie stuffed with leeks and eggs
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Jiao Quan (Fried Dough Rings)
Exists only for soaking in bean juice! Deep-fried crispy doughnuts
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Zhu Xue Gao (Pig Blood Cake)
Blood cake and peanut flour!? Intense Visual Snacks at Taiwan Night Market
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Cong You Bing (Scallion Pancake)
Not okonomiyaki! Dozens of layers of crispy green onion pie
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Chang Fen (Cantonese Rice Noodle Rolls)
Drinking tea is super classic! Ultra-thin rice flour roll that penetrates through the other side
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Shao Bing (Baked Sesame Flatbread)
The surface is covered in sesame seeds! Dozens of layers of traditional northern Chinese croissants
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Cong Bao Hui (Hangzhou Scallion and Dough Stick Roll)
Fried bread on an iron plate! Food stalls filled with history and resentment
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Rou Jia Mo (Chinese Hamburger)
The oldest hamburger in the world!? Xi 'an's specialty where the taste of stewed pork explodes
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Shou Zhua Bing (Taiwanese Flaky Scallion Pancake)
More layers than croissants!? Crispy street bread loose by hand
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Ma La Ban (Sweet & Sour Spicy Mixed Bowl)
The soup-free version of the hot pot! Junk rice with sesame sauce and "sweet and sour black vinegar"
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Kao Bao Zi (Uyghur Baked Mutton Samsa)
Pie, not meaty! Kiln Roasted Lamb and Onion Gravy Bomb
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Niu Rou Bing (Crispy Beef Pastry)
Dozens of layers of crispy fabric! Golden saucer filled with spicy beef
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Kao Nang (Grilled Spiced Uyghur Naan)
Bread on charcoal bbq! Devil's Toast Soaked in Sheep Fat and Cumin
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San Zi (Deep-fried Noodle Tower)
The tower of fried sweets is too beautiful! Crispy Noodles for Silk Road Celebrations
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Xinjiang Pan-fried Meat Pie
You can make it without a kiln! Home Uyghur Lamb Pie
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