Gan Guo Hua Cai (Dry Pot Cauliflower)
Cauliflower Revolution: Pork Belly Fat and Cumin in a Soup-Free Hot Pot
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— recipes
Asian recipes you can make at home (134 recipes). Spices available at Shin-Okubo grocery stores.
Jiang Mu Ya (Ginger Duck Hot Pot)
Taiwanese style in winter! Tropical Medicinal Hotpot Stewed in Large Amounts of Ginger and Sesame Oil
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Guo Ta Dou Fu (Shandong Pan-fried Tofu in Broth)
Tofu dressed in gold! A masterpiece of Shandong cuisine sucking up soup
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Hakka Niang Dou Fu (Hakka Stuffed Tofu)
Meat in tofu! The heartwarming soul food of the Hakka people
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Hong Tang Ci Ba (Sichuan Brown Sugar Fried Mochi)
An oasis of hot pot! Exquisite black honey fried rice cake with crisp on the outside and deep-fried rice cake on the inside
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Di Guo Ji (Iron Pot Chicken with Dough Drops)
鍋肌に貼り付けたパンが絶品！農村発祥の「お肉と主食の最強コンビ」
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Guizhou Sour Soup Fish
My legs tremble if there is no sourness!? Myao Traditional Fermented Tomato Fish Hot Pot
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Chuan Chuan Xiang (Sichuan Skewer Hot Pot)
Countless piles of bamboo skewers! Chengdu's spicy "skewer hot pot"
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Mao Cai (Chengdu Mini Hot Pot)
I want to eat hot pot by myself! Chengdu produced "one person" hot and spicy stew
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Poon Choi (Cantonese Basin Cuisine)
Mountain and sea delicacies make the stratum! The Ultimate Hotpot to Decorate Cantonese New Year
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Dry Pot Tea Tree Mushroom
A rice thief featuring mushrooms! "Mushroom pot without juice" with concentrated flavor
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Dry Pot Sliced Potatoes
Crispy, Hokuhoku! Sichuan's "Soupless Hot Pot" where potatoes turn into potatoes
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Yunnan Wild Mushroom Hot Pot
Mountain Jewelry Box! Yunnan Province's "Natural Mushroom Hot Pot" Saturated with Flavor
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Sundaeguk (Blood Sausage Soup)
Okubo's Gachi Seekers! Pig's Blood and Spring Rain Intestine Soup
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Cheonggukjang (Fermented Soybean Paste Stew)
Intense fermentation odor! Korean version of "stewed natto soup"
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Dak Hanmari (Whole Chicken Hot Pot)
The flavor of the chicken goes without saying! Round Chicken Hot Pot with Scissors
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Nakgopsae (Octopus, Tripe, Shrimp Stew)
Sea and land umami violence! Busan's Strongest Hybrid Pot
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Gamjatang (Pork Bone and Potato Stew)
Suck on the marrow of your bones! Wild Pork Spine Pot with Egoma Scent
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Gyeran-jjim (Steamed Egg Hot Pot)
Overflowing from Tupegi! Soufflé Hot Eggs
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Mul Dakgalbi (Brothy Spicy Chicken)
A juicy tacarbi born in the city of coal mines!
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Sundubu Jjigae (Soft Tofu Stew)
Clam soup and raw eggs! Authentic Sundub is a lump of umami
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Sagol Gomtang (Retort Beef Bone Soup)
Buy a box in Shin-Okubo! White beef bone soup that makes any hotpot taste professional
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Rose Jjimdak (Creamy Braised Chicken)
Delivery Nova! Fresh Cream x Kochujan's Sinister Pot
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Dwaeji Gukbap (Pork Soup with Rice)
Soul Food in Busan! White soup that melts the taste of pork
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