Suan Cai Yu (Sichuan Fish with Pickled Mustard Greens)
Golden soup! The sour taste of fermented Chinese cabbage enhances the sweetness of white fish
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Spices
Soup recipes
Asian recipes you can make at home (368 recipes). Spices available at Shin-Okubo grocery stores.
Yanji Cold Noodles
Fantastic soup with ice! Chinese Korean cold noodles with apples and watermelon
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Spices
Suan La Tang (Authentic Hot and Sour Soup)
It is very different from the taste of Japan! Authentic spicy soup with white pepper baking
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Spices
Ge Da Tang (Dough Drop Soup)
おばあちゃんの味！小麦粉のダマが浮かぶ優しいトマトスープ
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Spices
Xiao Long Bao (Soup Dumplings)
Beware of burns - hot golden soup trapped in ultra-thin skin
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Xian Dou Jiang (Savory Soy Milk Soup)
The moment soy milk turns into tofu! The Ultimate Breakfast in Taiwan and Southern China
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Spices
Dou Zhi (Fermented Mung Bean Juice)
A rag? A habit unique to fermentation products!? The craziest fermented soup that Beijingers are enthusiastic about
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Spices
Chao Gan Er (Beijing Liver and Intestine Stew)
I don't use spoons!? Beijing motsu soup sliced from the edge of the bowl
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Spices
Ya Xue Fen Si Tang (Duck Blood and Vermicelli Soup)
南京の街角の匂い！鴨の血とモツが浮かぶ極上白湯スープ
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Spices
Niu Bian Tang (Bull Penis Soup)
最強のスタミナ薬膳！花のように開いた牛のシンボル
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Hong You Chao Shou (Sichuan Spicy Wontons)
It's not in the soup! Sichuan Wangtang Swimming in a Sea of Brilliant Ra Oil
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Spices
Xi Hong Shi Ji Dan Tang (Tomato Egg Soup)
日本の定食屋にはない！？中国の食卓に100%出る国民的スープ
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Spices
Zi Cai Dan Hua Tang (Seaweed Egg Drop Soup)
鍋で煮ない！お湯を注ぐだけで花開く海苔と卵のスープ
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Spices
Su Mi Geng (Chinese Sweet Corn Soup)
牛乳やバターは入れない！鶏ガラと卵白で作る中華コーンスープ
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Spices
Hong Shao Pai Chi (Braised Whole Shark Fin)
It's a different dimension than artificial spring rain soup! The finest stew of a whole shark fin
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Spices
Ge Li Zheng Dan (Steamed Egg with Clams)
出汁ではなくお湯で作る！ハマグリの旨味とごま油が香る中華茶碗蒸し
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Spices
Yan Du Xian (Spring Bamboo and Salt-cured Pork Soup)
中華スープの概念が変わる！生肉と塩漬け肉の旨味が溶け合う上海の春
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Hu La Tang (Spicy Pepper Soup)
My stomach burns in the morning! Northern China Alarm Soup with Lots of Black Pepper
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Dou Fu Nao (Savory/Sweet Silken Tofu Brain)
Tofu Brain Spills from Spoon to Support Chinese Morning
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Spices
Bo Bo Ji (Cold Skewers in Spicy Broth)
Cold hot pot!? The pleasure of pulling out a bright red skewer stuck in a pot
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Spices
Guo Qiao Mi Xian (Crossing the Bridge Noodles)
湯気が立たない灼熱のスープ！具材を自分で沈める魔法の麺
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Spices
Lanzhou Beef Noodles (Hand-pulled Noodle Soup)
Tens of thousands of stores across China! The Art of Beating "One Clear, Two White, Three Reds, Four Greens, Five Yellow" by Artisans in the Air
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Yang Rou Pao Mo (Mutton Soup with Torn Bread)
A ritual before eating is required! Xi 'an sheep soup with its own bread shredded into bean sizes
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Yang Za Sui (Mutton Offal Soup)
Zero smell! Pure white collagen soup stewed with "everything" of sheep
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Spices